Executive Call with Boynton Weekes

On the podcast Executive Call, Lorraine Allen from America’s SBDC at The College of New Jersey discusses the ins and outs of business ownership through franchising with our franchise specialist Boynton Weekes.  Franchising isn’t just food, explains Boynton, as he delves into the wide variety of over 150 franchised concepts.  From funding options, how to get started for little money and to staying successful with multiple units, Lorraine and Boynton talk about how to get on the franchise fast track.

Executive Call:  Episode 2 – Interview with Boynton Weekes of FranNet


Jun 14, 2016